A Simple Recipe
for Hamburger Gravy

by Josh
(Idaho, United States)

What you will need to make hamburger gravy.

Ingredients:

• 1 lb (500grams) Lean ground beef
  
  
• 1 small onion chopped
  
  
• 1 clove garlic minced (cut into little pieces)
  
  
• 1 brown gravy packet
  
  
• 1 tablespoon Worcestershire sauce
  
  
• salt to taste
  
  
• pepper to taste
  
  
• Approximately 3 tablespoons white flour
  
  
• 1 tablespoon of milk
  
  
• Approximately 2 cups milk
  
  

How it's made:

• Brown the hamburger (ground beef) with chopped onion and minced garlic.
  
  
• Once hamburger is brown add 1 tablespoon of milk and the flour. Sir until liquid is all soaked up and the hamburger mixture is sticky.
  
  
• Gradually add in approximately 2 cups of milk while simmering. Use just enough milk to reach desired consistency.
  
  
• Now follow directions on gravy packet using only half of the required water
  
  
• Add the gravy to the hamburger mixture.
  
  
• Add Worcestershire sauce and season with salt and pepper to taste.
  
  
• Serve over mashed potatoes, rice, hash browns, eggs or biscuits.
  
  

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