Easy Hamburger Recipe
with Cheese & Mushrooms

by Cocoabear
(Canada)

Make 4 delicious cheese and mushroom burgers with this easy hamburger recipe.

Recipe Ingredients:

• 1 lb lean ground beef
  
  
• 1/2 cup bread crumbs - (can substitute with cracker crumbs)
  
  
• 1 egg
  
  
• 1/3 cup ketchup - (can substitute tomato paste)
  
  
• 1/4 tsp pepper
  
  
• 4 hamburger buns
  
  
• 10 medium mushrooms - washed and sliced
  
  
• 1/2 onion chopped
  
  
• 2 tbsp butter or margarine
  
  
• Mayonnaise to taste
  
  
• Grated marble or cheddar cheese
  
  

How the Hamburgers are made:

• In large bowl combine first five ingredients - mixing well
  
  
• Break groundbeef mixture up into four even sized balls
  
  
• Flatten each ball into a hamburger patty
  
  
• Grill or fry until no pink can be seen when cut into center
  
  
• While hamburger patties are cooking put mushrooms and onion into a skillet with margarine
  
  
• Cook on medium heat, stirring occassionally, until desired tenderness
  
  
• Top hamburger patties with cheese and allow to melt
  
  
• Place cheesie patty onto bottom half of burger bun
  
  
• Top with 1/4 of mushroom mixture. Spread other half of bun with mayo and place on top of hamburger
  
  
• Serve and Enjoy!
  
  

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