Super Easy French Toast Recipe

French toast for breakfast has been a family favorite for decades. This easy recipe uses more eggs and less milk so you don't end up with a soggy mess.

The following recipe will produce six slices of french toast; you can simply double the recipe for more or cut the ingredients by half for less.

What you'll need to make French Toast...

Recipe Ingredients:

• 4 eggs
  
  
• 4 Tablespoons of milk
  
  
• 2 tablespoons of brown sugar
  
  
• 1/4 teaspoon vanilla extract
  
  
• pinch of cinnamon
  
  
• 6 slices of bread
  
  

How the french toast is made...

Directions:

• Coat frying pan (griddle) with a non stick spray
  
  
• On the stove, pre heat your frying pan (griddle) over medium heat
  
  
• In a large bowl, with a wide bottom, add eggs and beat well
  
  
• add milk, brown sugar, vanilla extract and cinnamon
  
  
• Mix until the sugar is completely dissolved
  
  
• Place one slice of bread into the bowl and flip over to completely coat the other side
  
  
• Take out the slice of bread, allow it to drip for a moment, and quickly place in frying pan.
  
  
• Do another slice of bread the same way.
  
  
• After a minute or two check your french toast.
  
  
• Using a fry spatula lift the toast slightly and look underneath. If they are a nice golden color flip them over.
  
  
• Continue until all six slices are done
  
  
• Now you can butter them and top with your favorite toppings such as syrup and whipped cream or a good quality jam and a sprinkle of icing sugar. The choices are endless.
  
  

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